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I offer cut and wrap for most all animals, game and domestic. Specialty items upon request.
| | | | Purchase Complete | | | | Beef | | Slaughter | $75.00 | | 1/4 Beef | $3.00 lb hanging weight | | | Cut and Wrap
(cryovac) | $0.70 lb | | 1/2 Beef | $3.00 lb hanging weight | | |
| | | whole Beef | $3.00 lb hanging weight
| | Pork | | Slaughter | $50.00 | | 1/2 Hog | $225.00 | | | Cut and Wrap
(cryovac) | $0.70lb
$1.00lb smoke | | whole Hog | $450.00 | | |
| | | | | | Sheep | | Slaughter | $40.00 | | whole Lamb | $225.00 | | | Cut and Wrap
(cryovac) | $45.00 | | | | | |
| | | | | | | **** | WILD GAME | | **** | | | | | | | | | | Deer | | A Zone | $65.00 standard cut | | B Zone | $85.00 standard cut | | | A Zone | $85.00 boned out | | B Zone | $100.00 boned out | | | | | | | | | | Mule Deer | $100.00 standard cut | | | | | | | $125.00 boned out | | | | | |
| | | | | | Specialty Items | | Summer Sausage,
Beef sticks, Links, Chorizo | $3.50 lb
plus filler meat | | | |
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